Kiss the Hippo Coffee | London's Premier Specialty Coffee Roastery

Colombia, Los Guacharos

Colombia, Los Guacharos - Main image
$18.25 $25 In stock

Category: Coffee

Producer Alirio Muñoz
Farm/Mill Los Guacharos Collective
Cultivar Pink Bourbon
Process Anaerobic Washed
Location Pitalito, Huila, Colombia
Altitude
1650 MASL
Harvest June 2024

 

Expect notes of Raspberry, Redcurrant, Floral

Carbon negative coffee



Pink Bourbon is one of our favourite varieties here at Kiss the Hippo. This much-discussed cultivar was once believed to be a natural mutation of Red Bourbon, with cherries maturing to a pink hue. However, recent genetic testing has revealed its origins in Ethiopia, which explains its delightful floral notes and intense fruit flavours.

This particular lot comes from husband-and-wife team Alirio and Anayibe Muñoz. Together they make up the Los Guacharos Collective in Pitalito Huila. The collective has been moving away from traditional fertilisers and pesticides in an effort to prioritise sustainability on their farms. Alirio’s focus has been on specialising in more exotic cultivars, including Pink Bourbon, Bourbon Aji, Chiroso, and Sidra.

This lot displays a wonderful red berry-dominant flavour profile with a delicate, complex floral finish a classic, delicious washed coffee.


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Customer Reviews (4.8 / 5 · 17 reviews)

Grace ★★★★★

I’ve brewed a lot of Huila coffees, but this pink bourbon at 1650 MASL is something else—that anaerobic wash gives it a silky, almost wine-like body that carries through to the last sip. The fruit notes are bright but not sharp, and it’s easily the most interesting cup I’ve had this month.

Elizabeth ★★★★★

The anaerobic wash really lets that pink bourbon shine—it’s got a fruity, almost wine-like depth I wasn’t expecting from a washed process. Brewed it as a pour-over and the cup stayed sweet and clean all the way down.

Isabella ★★★★★

Pink bourbon at 1650 meters is a killer combo—this one’s fruity and bright without being sharp. The anaerobic wash gives it a smooth, almost creamy mouthfeel that I wasn’t expecting. Brewed a pour-over this morning and already ordered another bag.