Kiss the Hippo Coffee | London's Premier Specialty Coffee Roastery

Ethiopia, Bookkisa

Ethiopia, Bookkisa - Main image
$14.96 $86 In stock

Category: Coffee

Producer Ture Waji
Farm/Mill Smallholders in Bookkissa Village
Cultivar

Gibirinna 74110 & Serto 74112

Process Washed
Location Bookkisa, Guji
Altitude 2000-2150 masl
Harvest

2025

 

Expect notes of Mandarin, Honey, Lemon

Carbon negative coffee



Renowned Guji coffee producer Ture Waji partners with dedicated smallholder farmers in Bookkisa Village to craft exceptional, sustainable coffee. Bookkisa's high altitude, at 2,000 metres above sea level, combined with extended washed fermentation, imparts unique fruit character not often found in Ethiopian coffee today. Expect classic floral and citrus notes alongside a rich honey finish.

Sookoo Coffee's commitment to partnership and innovation extends to supporting farmers and offering diverse, exceptional coffees through washed coffee production. They prioritise environmental responsibility through eco-friendly practices and sustainable farming partnerships. They also emphasise farmer education and support, providing pre-harvest loans and offering premium prices for the highest-quality cherries.

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.7 / 5 · 15 reviews)

Hannah K. ★★★★★

Brewed a cup this morning and the 2000-2150 masl altitude really shows—the body is clean and the finish lingers just right. The washed process on these Gibirinna and Serto lots gives it a bright, crisp character that's perfect for a pour-over. Already ordered another bag.

Ellie A. ★★★★★

The washed process really lets the Gibirinna and Serto cultivars shine—I got a bright, clean cup that stayed sweet even as it cooled. At 2000-plus meters, there's a delicate complexity here that I've only found in a few other Guji lots. This one's going on my reorder list.

Jacob B. ★★★★★

I brewed this as a pour-over and the washed process really lets the altitude shine through—clean, florally sweet, and surprisingly delicate given the 2000-2150 masl elevation. Definitely a step up from the usual Guji I've tried, and the smallholder lot feels like it was handled with care.