衣索比亞 薩基查

The washed process really lets these landrace cultivars shine—clean cup with a delicate, tea-like body that makes it perfect for pour-over mornings. At 2,000+ meters, you can taste the altitude in the brightness. Definitely ordering another bag before the January harvest runs out.

The landrace cultivars from this Guji washing station really shine at that 1,980–2,150m altitude—every cup has that clean, layered complexity only a washed Ethiopian can pull off. I've been chasing that bright, tea-like finish all week and this batch delivers. It's my new morning go-to.

Washed process at this altitude gives it such a clean, tea-like body—I brewed it in a V60 and the sweetness really came through. The Landrace varietals are doing something special here; it's bright but not sharp, and the finish lingers just right. Happy I grabbed a bag from the January harvest.